Cheese cubes go for a skinny dip in warmed honey or jam then a tumble into chopped nuts or smoked paprika. So incredibly simple yet an elegant addition to an antipasto platter or picnic nibbles.

Gourmet Cheese Cubes

serves 4-6

• 1 lb. of assorted quality cheeses such as Aged Cheddar, Smoked Gouda or Fontina

• 1/2 cup of warmed honey, jam or marmalade

• assorted toppings; chopped nuts, smoked paprika, sesame seeds, finely chopped fresh herbs

Cube cheese into 3/4” dice. Using a toothpick to secure the cheese, roll each cube in warmed honey or jam & roll in desired topping. Get creative here with your combinations. Try out different cheeses with dips & toppings. Contrasting textures & playing with various flavor profiles; these are some winning combinations that we loved.

• Gouda | Marmalade | Chopped Walnuts

• Sharp Cheddar | Honey | Smoked Paprika

• Fontina | Raspberry Jam | Smoked Almonds

• Aged Cheddar | Honey | Toasted Sesame Seeds